redplum.com

Garlic Olive Oil Plate With Capers

See full recipe on: Food.com



Ingredients

4 -6 heads garlic
1 1/2 cups olive oil
4 sprigs thyme or 4 sprigs rosemary
Salt
Pepper
1 tablespoon extra-large capers
Mixed olive (optional)
Baguette or country bread , for serving

Nutrition 10 servings

Per Serving % Daily Value
Calories 325
Fat 32g 50%
Carbs 8g 2%
Protein 1g 3%
Fiber 0g 3%
Cholesterol
Sodium 31mg 1%
     
Fat
Carbs
Protein

Preparation






RedPlum's
Savings Newsletter

SIGN UP TODAY
RetailMeNot Everyday
on Facebook
RetailMeNot Everyday
on Twitter