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Cheddar Crumbles

See full recipe on: Martha Stewart



Ingredients

1 cup all-purpose flour
1/2 cup plus 2 tablespoons cornstarch
1/4 cup confectioners sugar
1 teaspoon coarse salt
1/4 teaspoon freshly ground pepper
1/4 teaspoon paprika
12 tablespoons unsalted butter, cut into 1/2-inch pieces, chilled
1/2 cup coarsely chopped pecans
4 ounces sharp white cheddar cheese, grated (about 2 cups)

Nutrition 12 servings

Per Serving % Daily Value
Calories 244
Fat 18g 27%
Carbs 17g 5%
Protein 3g 7%
Fiber 0g 3%
Cholesterol 40mg 13%
Sodium 233mg 9%
     
Fat
Carbs
Protein

Preparation






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